Multigrain Artisan Bread

Description:

Multigrain Artisan Bread — Loaded. Wholesome. Next Level. This isn’t just bread… this is a whole vibe. Crafted with a power-packed blend of jowar (sorghum) flour, ragi, and barnyard millet, this loaf brings the ancient grains game back in the most delicious way possible. Every slice is stacked with goodness — flax seeds, pumpkin seeds, sunflower seeds, black & white sesame — giving you that perfect crunch in every bite. Slow-fermented with our sourdough starter, lightly balanced with a pinch of jaggery, pink salt, and finished with cold-pressed sunflower oil — because we don’t cut corners, we raise standards. Carefully proofed and baked at just the right temperature, this artisan beauty comes out with that perfect texture — crisp outside, soft inside. And the best part? It’s your canvas. Top it, stack it, toast it, load it — or keep it simple and let the bread do the talking. Clean. Honest. Seed-loaded. Just how real bread should be.