Mango - Misu

Description:

MANGO–MISU 🥭✨ This ain’t your regular tiramisu… this is a full-blown mango takeover. Soft, airy sponge made with jowar (sorghum flour) — keeping it light, gluten-free, and seriously smooth, soaked drenched in mango inside out. Sweetened with monk fruit, so you get all the indulgence without the sugar crash. Layered up with fresh mango bringing that juicy, sun-kissed punch in every bite. Whipped to perfection using aquafaba — yeah, plant magic doing its thing. Richness coming in clean with almond & cashew, adding that subtle nutty depth that just hits right. Finished with a gentle lift from alkalized baking powder, giving it that melt-in-the-mouth texture you didn’t know you needed. No nonsense. No heaviness. Just pure mango energy. Different from the classic. Better in its own lane. This is Mango–Misu. And it’s a whole vibe. 🥭🔥